What's better than a St. Martin's Day dinner? A St. Martin's Day wine dinnerGutman Cellar is throwing one on November 14.

Menu

  • Duck liver pâté
  • Oven-roasted duck thighs with potatoes, rosemary and garlic
  • Somló sponge

Nouveau wine
  • Irsai Olivér-Grüner Veltliner
  • Sf
  • Grüner Veltliner
  • Welschriesling
  • Star Rosé
  • Schiller
Advance booking required!