Organized by DiningCity, Restaurant Week is a nationwide initiative launched with the involvement of the best restaurants in the country: this October, Hungary's top culinary establishments will offer discount price dinner deals to the delight of serious foodies and amateur restaurantgoers alike. Guests can enjoy three-course menus for a fixed price of 3,300 HUF, while some of the participating eateries will serve premium menus worth 4,900 HUF.
Participating restaurants at Balaton
Historante (Veszprém)
Malomkert (Veszprém)
Terazza Bistro Bar (Sümeg)
Karolina Fűszerkertje (Tihany)
Kistücsök Restaurant (Balatonszemes)
Mango Restaurant & Cafe (Balatonlelle)
Tables cannot be booked in person or via telephone, only at www.etteremhet.hu.
