Visit Fonyód and join the fun at the greatest gastronomy event of the wintertime Balaton in February 2016!
The farmers' market of the festival brings you the best Hungarian artisan food products. Buy and taste cheese specialities, Hungarian grey cattle beef, Mangalitza pork, wines from the Balaton region, home-made salamis and sausages from Békéscsaba, special Schwab fillings from Baranya county, bacons and hams on the spot! Taste culinary delights, like the rétes, Transylvanian chimney cake, langalló, sweets and so on!
In the contest area, you can enjoy sausages in exchange for vouchers that can be purchased on the spot. Each voucher is valid for a portion of roast sausage, mustard and bread, and each is worth a vote in the sausage contest.
