The Istvándy Winery invites everyone cordially to a special St. Martin's Day wine dinner at 6PM on 8 and 15 November.

According to one version of the tradition, St. Martin's Day goose feasts are traced back to the Roman Age. On 11 November, the first day of the winter quarter, they tasted the new wine and held a huge feast to ensure that the crop would be good the following year. Romans celebrated Asculepius, God of Medicine, and slaughtered geese, the fowl of Mars. The Roman denotation “avis Martis” (the fowl of God Mars) was adapted to Christian uses as "Martin's fowl" and the Christian calendar 'domesticated' the old Roman tradition.