"If Vincent brings shine, the cellars will be full of wine"
The Gutman Wine Cellar in Kötcse invites everyone to its St. Vincent's Day wine tasting and pig slaughter dinner.
Program: mulled wine, air rifle shooting, archery
Menu:
Rich loin sup
Sausages, rice and liver sausage, potato sausages with braised cabbage and onion mashed potato
Wine jam filled pancakes
Wine flight:
Irsai Olivér- Green Veltliner 2014
Sf 2014
Star Rosé 2014
Cabernet Sauvignon Rosé 2014
Csillagópiros 2013
Blaufrankisch 2012
Cabernet Sauvignon 2011
+ pálinka
Advance registration required! : +3620/402-3327, info@gutman.hu
