Gasztrohegy is a series of events aiming to show the culinary side of Badacsony. Starting from October and lasting until April, nine restaurants are participating in seven themed culinary weekends.
Cover photo from Gasztrohegy.
Participants
- Tölgyes Kúria
- Bonvino Borbár
- Borbarátok Restaurant
- Istvándy Borműhely
- Tilia Borvendéglő
- Pláne Badacsony Borterasz
- St. Orban Restaurant
- Laposa Winery
- Kisfaludy-ház
- October 5-7 All about grapes
- November 23-25 Fish on the hill
- December 28-30 Pork goods
- January 25-27 Game from the hill
- February 22-24 Culinary Carnival
- March 22-24 Smoke in the air
- April 12-14 Volcanic weekend
